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While the evening's menu from executive chef Robert Del Grande and chef de cuisine Jose Valencia has not been announced yet, it's sure to be an amazing dining experience as guests enjoy the featured performers, Kelley Peters, Bob Kuna, Evelyn Rubio and Clayton Mabin. On December 5 there will be two seatings for a special three-course prix-fixe meal and holiday tunes from the Richard Brown Orchestra. We all need a little glamour in our lives now and then and Supper Club at The Annie is all about the glam of a "dinner and a show". All three restaurants will continue their a la carte brunch menu on Saturday. For kids, the buffet is $15 without tax and gratuity. The buffets at Hugo's and Xochi are $39, not including tax, gratuity and beverages.
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